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Šéfkuchařův stůl
Upoutávka: Šéfkuchařův stůl
Runtime: 26:14 minut
Kvalitní: HD
Datum prvního vysílání: Apr 26, 2015
Datum posledního vysílání: Nov 27, 2024
Epizoda: 34 Epizoda
Sezóna: 7 Sezóna

Šéfkuchařův stůl Sezóna 1
Season one serves up intimate visits with six of the world's greatest chefs in their restaurants from every corner of the globe.

Šéfkuchařův stůl Sezóna 2
For these six barrier-breaking chefs, it's not just about food. It's not just about restaurants. And it's never about cooking by the rules.

Šéfkuchařův stůl Sezóna 3
Travel from a Buddhist temple to Michelin-starred restaurants and meet six fascinating chefs pushing the culinary world in bold new directions.

Šéfkuchařův stůl Sezóna 4
Dessert comes first this season as four renowned pastry chefs serve up decadent treats, daring new flavors, and stories of struggle and triumph.

Šéfkuchařův stůl Sezóna 5
This season, meet four innovative chefs who are shaking up the food culture in Philadelphia, Istanbul, Bangkok and Barcelona.

Šéfkuchařův stůl Sezóna 6
A renowned Italian butcher, an Indian chef in London and two stars of Southern U.S. cuisine share their culinary journeys.

Šéfkuchařův stůl Sezóna 7
Meet five world-class chefs who redefine culinary boundaries with delicious, innovative dishes honoring their diverse cultures and personal...

Nok Suntaranon
Chef Nok Suntaranon transforms childhood memories into mouthwatering dishes that tell her family's story and reshape global perceptions of Thai...

Kwame Onwuachi
Chef Kwame Onwuachi defied the odds to ascend to the top of NYC's food scene, where he honors the diverse cultures that have shaped the city.

Ángel León
With innovative dishes like eel mochi, Spanish chef Ángel León transforms sustainable seafood practices by harnessing the ocean's...

Norma Listman & Saqib Keval
At Masala y Maíz, chef-owners Norma Listman and Saqib Keval weave their distinct cultural backgrounds into a pioneering dining experience in...

Stolen Taste Of Tokyo (2023)
Tokyo is known for its diverse cuisine, offering dishes like Tonkatsu, grilled eel rice, and Japanese-style fried chicken. Hosts Nicole and Amber...

Field, Forest, Feast (2022)
Forager Chef Alan Bergo shows viewers how to find, harvest and cook America’s most plentiful wild food ingredients by harvesting what is ready...

Fresh, Fried & Crispy (2021)
Passionate about food and ready for fun, critic Daym Drops drops in on America's smokin' hot spots for the best, freshest takes on fried food.

No Passport Required (2018)
Join chef Marcus Samuelsson on an inspiring journey across the U.S. to explore and celebrate the wide-ranging diversity of immigrant traditions and...

The Burger Show (2018)
Eggslut chef and host Alvin Cailan is taking us on the ultimate burger journey.

MeatEater (2012)
Hunter, author, cook and conservationist Steven Rinella treks into the world's most remote, beautiful regions, bringing game meat from field to table.