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Eighty cooks enter the kitchen, where they promptly prepare their best dishes to impress the judges and win a spot to compete with the White Spoon...

From a school lunch plate to a simple steak, Black Spoon cooks whip up their signature dishes as the harsh and unpredictable elimination round...

Advancing Black Spoon contestants and iconic White Spoon chefs face off in an intense culinary battle, both teams using the same main ingredient.

From a traditional Korean food matchup to a fine dining showdown, the Black vs. White battle intensifies. Will youthfulness trump experience?

The kitchen heats up as Black Spoons take on White Spoons, including multiple Michelin-star chefs. But with the blindfolds on, it's anyone's game.

Moving on to the team challenge, the surviving chefs deal with clashing egos and rising tension. Can they unite to create a winning dish?

Culinary tensions rise as one team's ingredient hoarding forces the other to scramble to come up with a dish. But soon, a shock awaits some chefs.

In a twist, chefs show off their talents using convenience mart goods. Three teams then face off to create the best restaurant, bumping into a...

Feelings of betrayal turn into a chance to create a successful restaurant. Soon, the restaurants' fates rest on the appetites of 20 mukbang vloggers.

In their most personal task, the semifinalists pour heart and soul into their dishes — from bibimbap to pasta — portraying their lives...

The top chefs endure their second mission: a grueling marathon of cooking incorporating one unique ingredient. The heat is on as chefs leave one by...

After escaping from hell, the two finalists give it their all to become Korea's best. When only a unanimous vote will determine a winner, who will...

Taiwan is famous for its night market street food and delicious cuisine, especially its spicy Sichuan-style dishes, such as duck blood, taro with...

Chef and restaurateur John Torode and food writer and ingredients expert Gregg Wallace search for the country's top celebrity chef.

One of the first cooking shows on American television, created and hosted by Julia Child on public television to introduce the French way of cooking....

Iron Chef is a Japanese television cooking show produced by Fuji Television. The series, which premiered on October 10, 1993, is a stylized cook-off...

Cooking competition following upcoming chefs, and the winner gets to host their own show!

Everyday meals are turned into extraordinary culinary creations in a magical food competition on an edible set. The UK's most talented food lovers...